Pumpkin Seed Recipes

Roast until golden stirring the seeds halfway through 15-20 minutes.

Pumpkin seed recipes. Pumpkin seeds are greenish in colour and can be eaten raw or cooked both in sweet and savoury dishes. Use a large spoon or ice cream scoop to remove the inside pulp stringy fibers and entangled raw seeds from the pumpkin. Pumpkin Seed Flavor Variations.

Boil some salted water in a large saucepan add the cleaned seeds and boil for 5-10 minutes depending on the size then drain on a kitchen towel. HOW TO ROAST PUMPKIN SEEDS. Soups Appetizers 25 Main Courses Side Dishes 37 Desserts Sweets 33 Salads 20 Breads 5 Spreads 10.

Spread the pumpkin seeds in a single layer on the prepared baking sheet. The seeds from carving pumpkins and pie pumpkins are edible. Toss the drained seeds with a little oil some seasoning and spread evenly across a large baking sheet.

Scrape the seeds from your pumpkin with a wide flat spoon. Toss the towel-dried pumpkin seeds with oil salt and seasoning making sure each seed is well-coated. Mackerel with Cauliflower-Pumpkin Seed Couscous and Tahini Use one 2-pound mackerel if you cant find smaller ones or substitute arctic char or trout.

Toss a salad with these seeds sprinkle over a chicken dish or serve as a snack. Olive oil or butter. 8 Pumpkin Seed Recipes to Try 1.

Here are your options. Spread the seeds in one even layer on the prepared baking sheet. How to cook pumpkin seeds.